Today I put on a simple beer brew to go back to basics:-> 1.7kg Black Rock Light Liquid Malt Extract-> 1.7 Kg Black Rock Amber Liquid Malt Extract-> 500gms Maltodextrin (Corn Sugar)Boiled for 55 minutes.12 grams hops added for ~5 minutes at the end of the boilFilled to 23L in the fermenterYeast Starter with M44 …